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Delicious Vegan Peanut Punch

Recipe By: Admin - Claim this Recipe

This Delicious Vegan Peanut Punch recipe is a healthy take on the delicious traditional Jamaican Peanut Punch which includes bold flavors of Peanuts and Rum (optional) and is beautifully textured to create a smooth drinking experience. This Vegan version boasts it’s creaminess, thickness, and generous play on spices and peanut butter and banana flavors. The perfect drink to enjoy during family dinner or a great punch to kick start your day. Hey ya’ll! It’s a new week and it’s time for a...

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Instant Pot Smoky Corn Chowder

Recipe By: Admin - Claim this Recipe

A fun twist on a classic favorite – this smoky corn chowder is full of flavor and will be done in a jiffy, thanks to the Instant Pot! I promised myself I’d stop whining about the piles of snow and ridiculously cold temperatures we’re (still) having here in Iowa….and I will. But it’s March and the current temperature is -3 degrees F. Anybody else currently thinking that groundhog is a lying S.O.B.?? Well either way, it’s cold out and that’s just part of living in middle-of-nowhere, ...

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Black Bean Tostadas

Recipe By: Admin - Claim this Recipe

A tostada is basically a single serve XL nacho, which sounds pretty amazing, right?! These vegetarian black bean tostadas are quick to whip together on a weeknight and requires very little cooking. I’m all about texture and this tostada has it all: crunchy, creamy, and crisp. If you’re like me, you look for every excuse to make Mexican food—it’s my favorite! The only downside is it often takes a lot of time to put together. Enter: the tostada. A tostada is great because it’s basically ...

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Shikanji Nimbu Pani – Indian Lemonade

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Shikanji or Nimbu Pani is a spiced drink similar to lemonade. It needs just 7 ingredients and is a refreshing drink for summer. Indian Lemonade or limeade spiced with cumin and kala namak. Vegan Recipe Jump to Recipe It is finally getting warm out here and Shikanji is starting to make an appearance! This Indian Limeade has Just 7 Ingredients, is Zesty, and so refreshing. A hint of spices such as cumin and kala namak (yes that egg flavored Indian sulphur salt!) add a fabulous flavor to this drink...

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Masala Baby Potato Roast

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Potato Roast is a spicy, delicious Indian style pan-roasted baby potato masala. This South Indian Style Potato Roast is a gluten-free, and… The post Masala Baby Potato Roast appeared first on Fun FOOD Frolic....

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New York Cheesecake

Recipe By: Admin - Claim this Recipe

There is nothing that compares to a classic New York Cheesecake. This cheesecake has a smooth, silky, thick, and creamy texture with a sweet cookie crumble crust. Every minute put into making New York Cheesecake will be worth it once you bite into it. Enjoy this cheesecake plain or top it off with a simple strawberry topping.  I’m not even sure how to recommend one of my cheesecake recipes over another, so I will let you choose and browse all my cheesecake recipes.  NEW YORK CHEESECAKE I am ...

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Fruit and Spinach Salad with Pecans

Recipe By: Admin - Claim this Recipe

    prep 10 min. ready 15 min. serves 2   Can you tell I’m ready for summer? I made this spring/summer salad in celebration of warmer weather. We have had a couple of days of sunshine in a row. Also, I need to start a diet and start putting miles on my bicycle once again. This fruit salad is very easy to make and healthy and only took a few minutes to make. I will make more of these for sure and change up the dressings. All the ingredients were purchased at Ken’s Fruit Market. I’m looki...

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Penne Arrabiata

Recipe By: alemonistastrail Follow

The word arrabiata means ‘angry’ just because of the amount of chilli flakes in this dish. It is so easy to prepare with so little ingredients and tastes amazing. The spiciness of the dish fully depends on the amount of chilli you would like to add. Cooking Time: 30 mins Serves: 2 Ingredients: Penne Pasta: Half a box Tomato: 5-6 nos medium size Red Chilli Flakes: 1-2 Tbsp Garlic: 1 Tbsp finely chopped Olive Oil: 3-4 Tbsp Parsley: 2 Sprigs chopped Parmesan Cheese: 1/3 cup grated plus for garn...

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Instant Pot Chipotle Sofritas (Vegan)

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Perfect for weeknight dinners; this Vegan Chipotle Sofritas is delicious and easy to make in the Instant Pot! Celebrate #Veganuary with this Restaurant Copycat recipe!  It is January and it is time to eat all things tasty, healthy and delicious. For the longest time we have been enjoying TOFU as a great source of protein in our vegetarian diet. A super versatile ingredient, tofu tastes great in almost all cuisines. Replace it in meaty tacos to get a delish Vegan taco, add in in place of paneer...

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Caramelised Vietnamese Shredded Beef

Recipe By: Admin - Claim this Recipe

Caramelised Vietnamese Shredded Beef encompasses all that we love about Vietnamese food! Shredded beef tossed in a lemongrass sauce then pan fried until golden, it’s savoury, sweet and garlicky. But let’s be honest. It’s those crispy golden bits that we go bonkers over! This is a quick recipe that evolved to use up leftover cooked beef, such as after making stock. So I’ve used repurposed beef here but don’t worry, it can be made from scratch too! Caramelised Vietnamese Shredded Beef C...

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Kerala Duck Curry | Video

Recipe By: Admin - Claim this Recipe

Kerala duck curry. Classic spicy curry featuring the robust flavors of spices and creamy coconut milk. It’s a game changer! Speeding through a super busy life, spending more time in the kitchen and recreating timeless classics is such a treat these days. There’s a huge variety of traditional dishes here on the blog ranging from all-time favorite butter chicken to the popular aloo paratha. Occasionally, I love the idea of using duck instead of chicken to cook up an impressive yet unexpected d...

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Easy Paleo SunButter Cookies

Recipe By: Admin - Claim this Recipe

These Easy Paleo SunButter Cookies are naturally green with no hidden veggies. With only 6 ingredients they are easy and delicious! Gluten free, dairy free, nut free, and naturally sweetened. This post is sponsored on behalf of SunButter. All opinions are 100% my own, of course! Thank you for supporting brands that help make Real Food with Jessica possible! These cookies are so fun! SunButter naturally turns green when baking- the chlorogenic acid (chlorophyll) in the sunflower seeds reacts wit...

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The Best Black Bean Burger Recipe

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The Best Black Bean Burger Recipe is given this name for a reason. IT IS THE BEST. It gets two thumbs up for easy and delicious. Just add into your favorite lettuce wrap or gluten-free bun and you are ready for the summer! (Gluten-Free, Dairy-Free, Vegetarian) Let me put this recipe into perspective. Every single time summer begins to roll around my family ASKS for these black beans burgers. My meat loving family puts up with minimal meat dishes just because of me. If it wasn’t for me my famil...

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2 Ingredient Chocolate Almond Butter Fudge

Recipe By: Admin - Claim this Recipe

Melt in your mouth Chocolate Almond Butter Fudge is made with just 2 ingredients and one bowl! This silky smooth candy is paleo, vegan, and can even be made keto! This Chocolate Almond Butter Fudge is silky soft and melt-in-your-mouth smooth. It’s loaded with the flavors of rich dark chocolate and nutty almond butter in perfect balance. And it is the easiest fudge recipe around because it is made with 2 ingredients, one bowl, and in under 10 minutes. To the Recipe......

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Rainbow Summer Rolls

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These Rainbow Summer Rolls are fresh and adorable with a crunchy veggie filling. They’re so much fun to make and equally as fun to eat. Serve as an appetizer or light… The post Rainbow Summer Rolls appeared first on LemonThyme....

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HOW TO COOK FROZEN LOBSTER

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You are 10 MINUTES AWAY FROM PERFECT LOBSTER TAILS!  This NO FAIL recipe will have you eating like a KING for a fraction of the price with how to cook frozen lobster.  With this EASY TO USE Lobster Tail broiling method, you will want to eat lobster every day and every weekend ALL SUMMER! WHY...Read More »...

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Skillet-cooked Shepherd’s Pie

Recipe By: Admin - Claim this Recipe

    prep 20 min. ready 1 hr. serves 4   This is the third time in two weeks that I have made a Shepherd’s Pie. It’s perfect for a cold weather lunch or dinner. It is very easy to make and tastes great. It’s one of my daughter’s favorites. This also tastes great as a left over. Give it a try. I think you will enjoy it!   Ingredients • 1 stick butter, divided • 1 lb. ground beef (I used organic grass fed) • 1/2 tsp. salt or to taste • 1/2 tsp. pepper or to taste • 2 medium on...

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Cravings

Recipe By: Admin - Claim this Recipe

Spring Break is here and I am going to spend it hanging out with my family instead of working. I’ve gathered together a group of recipes that I’ve been craving lately. I hope they give you some meal ideas while I’m away. See you next week. Cheers! Pasta Carbonara with Bacon and Peas   Basil Garlic Chicken Breasts with a Tomato Basil Sauce   Roasted Tomato Caprese Salad   Slow Simmered White Bean and Ham Soup   Baked Spaghetti with Ricotta   Baked Ranch Chicken Thighs   Roasted Butter...

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Instant Pot Coq au Vin

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This Instant Pot Coq au Vin recipe concentrates flavors with less effort and time than the traditional method! You’ll love this take on this beloved chicken recipe.  What is Coq au Vin?  Coq au Vin (chicken in red wine) is a classic French dish of braised chicken that’s then stewed. It’s normally a labor of...Read More...

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Hyderabadi Mirchi Ka Salan

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Mirchi Ka Salan or curried chilli peppers is a delicious, complex dish originally from Hyderabad, but relished all over the country. Large green chillies are cooked in tamarind, peanuts and spices which instead of heightening the spice, works well to create a beautiful blend of tastes. Mirchi ka Salan is thin, spicy curry made with long green chillies, peanut, sesame seeds, coconut and tamarind. Salan is an Urdu word that means curry and mirchi means chillies, so mirchi ka salan. It is one of th...

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