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How to Roast a Chicken

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How to Roast a Chicken: I am a contributor to Amanda’s Cookin’ and this recipe first appeared on there as How to Roast a Chicken. Let’s talk about How to Roast a Chicken. This Roasted Chicken is juicy, savory and delicious. It’s a classic family dinner staple that can be combined with most any side dish and salad. All you need is a whole fresh chicken, kosher salt, pepper and optionally any favorite herbs, garlic and or citrus to customize – it is that easy! Continue reading How to Roa...

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Mac and Cheese and Greens

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Hear me out: you should be eating greens every single day of your life, no question, no debate, period, the end. Cool! Thanks for reading Page & Plate! Just kidding; I’m back to talk more words! I know that I love greens more than many other people in this world, but I really do believe that they make you better in every sort of way. However, I, like many people, also enjoy a good vat of macaroni and cheese every once in a while. So here’s what I propose: pretty please will you consider ...

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Cauliflower Fried Rice

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This Cauliflower Fried Rice is a delicious, low carb alternative to traditional fried rice (and with loads of Asian-inspired flavor, you don’t even miss the rice!) Cauliflower Fried Rice I resisted hopping on the cauliflower bandwagon for a while. But with so many friends (and the general internet) going keto crazy, I thought I’d give Read More » The post Cauliflower Fried Rice appeared first on Amanda's Cookin'....

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Chinese Schezwan Sauce + Video

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This Homemade Schezwan Sauce or Szechuan Sauce is an interesting recipe to make at home. It is one of the most popularly used ingredients in Indo-Chinese cuisine. Instead of settling for store bought sauce, why not make your own homemade version of this flavourful Chinese Hot Sauce? Here is a simple video recipe to make authentic Chinese Schezwan Sauce. This Homemade Schezwan sauce recipe is extremely simple to make and its very versatile and it can be used to make a variety of different dishes...

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Authentic Punjabi Rajma Masala + Video

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Rajma Masala (Red Kidney Beans Curry) is a much loved spicy curry in most Indian Households and it goes very well with rice, chapati or any Indian bread. Here is how to make rajma curry in a traditional Punjabi style at home (Step by Step). Rajma Masala is like a healing dish for me. Whenever I came home from my hostel, mom made sure to cheer me up by preparing delicious Curry and steamed rice. For me, eating mom made Punjabi Rajma Masala after eating months of bland mess food was nothing less t...

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The Very Best Potato Pierogi Recipe

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Tender dumplings filled with cheesy potato filling then topped with buttery sautéed onions, this is the comfort food of my childhood. The Very Best Potato Pierogi recipe is passed down from my grandfather and made completely from scratch is easier to make than you think.      I’m so excited to share these Homemade Pierogies with […] The post The Very Best Potato Pierogi Recipe appeared first on The Suburban Soapbox....

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Khuder Bhat / Bou Khudi (Bangladeshi Broken Rice Pulao)

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Born in Sylhet district of Undivided India, now Bangladesh, and later migrated to India after partition, Baba carries his land in his heart. I have grown up hearing the stories of his land, its culture and food from Baba. He is a great story-teller and every time he does that, I can see sparks and numbness together in his eyes. Baba has an unending list of his childhood stories and every story he narrates, has “food” in it. Dadu happened to be the Jomidar of a place called Jaldhup Kamalabari...

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Greek Spicy Feta Dip (Tirokafteri)

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Spicy feta dip (also known as tirokafteri), is an amazing Greek dip which is creamy and spicy and tangy! It’s wonderful as part of a Greek or Mediterranean meze spread, along with favorites like hummus and baba ghanoush. Or you can make it as a sauce for grilled meats and vegetables! Best of all, this... Read More » The post Greek Spicy Feta Dip (Tirokafteri) appeared first on Just a Little Bit of Bacon....

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Broccoli & Chicken Rice

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Over the years I have experimented with various kinds of rice preparations. I love trying out simple recipes that make good use of pre-cooked rice as they make for an excellent way to repurpose leftover rice within minutes. Most of such one pot meal recipes that you see on my blog are my own experiments... The post Broccoli & Chicken Rice appeared first on Ruchik Randhap....

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Soft Sugar Cookies

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Sugar cookies are soft, chewy, light cookies that are so easy to make, you will have a large batch is about 30 minutes. These are the best cookies to make for every holiday because they are so versatile. Decorate them specially for each holiday or frost with some easy frosting. This sugar cookie recipe does not need to be chilled and can easily be frozen for later.  If you love making easy cookies, check out my Nutella Cookies and of course, loaded Peanut Butter Cookies. SOFT SUGAR COOKIES Soft...

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Banana Split Dump Cake

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Banana Split Dump Cake is the best dessert ever! This dump cake is thrown together in minutes with just 6 ingredients and is sure to be an instant crowd pleaser! Let’s be honest, how many of us have time to cook every single recipe from scratch? Sure, there are always those one-of-a-kind chocolate chip cookie, bundt cake, or pie crust recipes that HAVE to be followed word for word and passed down through generations, but sometimes simple recipes made quickly with store-bought ingredients are t...

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Hawaiian Pizza with Olive Oil Base

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It's been awhile since I've posted a pizza recipe. Pizza is life, so I don't know how I let this happen. I'm sorry. And now the moment you've been waiting for......Hawaiian pizza! I thought a classic and timeless Hawaiian pizza was just the thing! It's probably my favorite type of pizza and I'm a little surprised ive never shared my recipe for it on here. What's your favorite pizza? And if you like Hawaiian pizza then you would really just love this copycat Pacific Rim Pizza based off of Mellow ...

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Mini Vegan Wholewheat Pancakes

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  I am coming back to the Blogging Marathon after a hiatus. Somehow, I have mentioned it before and still mention it – this series by Valli gives a much needed push when it comes to blogging. You may have noticed that ever since this year has started, I have been going slow on my posts purposely, since I don’t want blogging to become a burden for me. I must say that the move has helped me tremendously to relax and concentrate on other things in life. ???? When I need the motivation, I know ...

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Healthy Meal Plans: Week 12

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Spring is almost here and I couldn't be more excited. Let's get straight down to business this week with a super delicious meal plan packed with healthy meals that are quick and easy to make. Now on to this week's meal plan! It starts out with a delicious Brussel Sprouts and Bacon Frittata, Tex Mex Stuffed Zucchini, and Slow Cooker Spicy Pulled Pork. Monday brings Creamy Tomato, Spinach, and Mushroom Pasta and Tuesday is One Pan Teriyaki Chicken and Vegetables. Wednesday is Sesame Beef and Thurs...

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10 Best Onam Sadya Recipes

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Try out this collection of tried and tested Onam Sadya Recipes which will make your festival even more special. All the recipes listed are traditional Onam Dishes and a part of Onam Sadya. What is Onam? Onam is the harvest festival of Kerala state of India and is celebrated with great enthusiasm with people all over the state and by Malayali’s (people from Kerala) across the world. Traditionally this festival is celebrated with with worship to Mahabali. Mahabali, a devotee to Lord Vishnu defea...

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Pan Seared Scallops with Lemon Garlic Sauce

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Pan Seared Scallops with lemon garlic sauce is an easy to master gourmet meal all made in one pan. The seafood is brined first for extra flavor and tenderness as is cooks in the hot pan. A tangy citrus cream sauce coats each tasty scallop. Let’s forgo expensive restaurants and make elegant seared scallops right at home. Often times it can be a bit intimidating to tackle seafood, but I’m going to break down the process and show you how to do it. It’s not as hard as it seems. I’ve added in...

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Sweet Potato, Chickpea and Coconut Curry

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This creamy Sweet Potato, Chickpea and Coconut Curry with Broccoli is a comforting, healthy and nourishing meal that’s easy to make, vegan and SO delicious! It’s perfect for lunch or dinner and also a great meal Prep Recipe!...

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Jalapeno Popper Chicken

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This simple twist on Jalapeno Poppers made with chicken breast, cream cheese, diced jalapenos, and cheddar cheese. It's cheesy, spicy, and you will be licking your plate. We like to serve it with Roasted Cauliflower, Garlic Green Beans, or Baked Oven Fries.  We’re keeping it simple today with this grilled or baked Jalapeno Popper Chicken. It couldn’t be any easier and is seriously delicious. Let’s talk about the players involved – fresh diced jalapenos, green onions, cream cheese, and ...

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Crockpot Baked Beans from scratch

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Crockpot Baked Beans recipe made with all-natural ingredients! Made healthier but still with that perfectly smoky and sweet flavor we love with our side of baked beans. {Gluten-Free, Dairy-Free, Vegan and Vegetarian friendly} I feel the season for baked beans is right around the corner. We are ready for you. Especially when it’s crockpot baked beans. Serious question: Why do baked beans seem like only a summer dish to me? I mean, really, they are the most delicious and take me back to extrem...

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Indian Masala Chai (Masala Tea) + Video

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Masala Chai or Masala Tea is a very popular Indian drink made using tea leaves, milk and chai masala powder. It’s a perfect drink to sip on throughout the day. Here is how to make Masala Chai at home (Step by Step + Video). Masala Chai is extremely popular, not just in India but the world over. Don’t you agree? You’ll be greeted by tea shops and cafes dishing out expensive cups of this humble chai. What most people don’t realize is that masala chai is extremely easy to make and can be ma...

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Roasted Vegetable Sandwich

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Healthy Roasted Vegetable Sandwich recipe that’s filled with veggies. This easy to make vegetarian dinner meal is only 550 calories, including roll and cheese! Roasted Vegetable Sandwich What I love about roasted vegetables is that it’s plug and play.  I am using mushrooms, green peppers, jalapeno peppers, tomatoes, potatoes and green beans in this recipe because they’re my favorite and they’re in season veggies from the garden but you do you.  Want to add onions, broccoli or squash? G...

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