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Samoa Cookie Overnight Oats
Samoa Cookie Overnight Oats
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These Vegan Samoa Cookie Overnight Oats are dessert for breakfast with layers of salted caramel made with dates, Toasted coconut, melted chocolate! Add berries and fruits of choice. Vegan Glutenfree Nutfree Soyfree Recipe.

Pumpkin Soft Sourdough Bread
BBQ Chicken Sandwich
BBQ Chicken Sandwich
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BBQ Chicken Sandwich This show-stopping, flavor-packed BBQ Chicken Sandwich is made with slow-cooked saucy chicken. Add the sweet BBQ chicken to a toasted bun with a quick guac and easy coleslaw. Pair this barbecue favorite with a corn salad or potato salad. BBQ Chicken Sandwich These easy sandwiches have been on major repeat at our house this summer; they’re […] The post BBQ Chicken Sandwich is found on Chelsea's Messy Apron....

Espresso Rose Spritz Cookies
Espresso Rose Spritz Cookies
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Recipe for eggless Espresso Rose Spritz Cookies was first published on a German site Chefkoch.de. In many reviews to the recipe, visitors were saying how light and fluffy the cookies are, how easy it is to press the dough with a piping bag and how well they keep the form while baking. I agree with... Read More » The post Espresso Rose Spritz Cookies appeared first on Kitchen Nostalgia....

Instant Pot Chicken Tikka Masala
Instant Pot Chicken Tikka Masala
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The post Instant Pot Chicken Tikka Masala appeared first on yellowthyme....

Easy Baked Potato Soup
Easy Baked Potato Soup
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This easy loaded baked potato soup recipe is simple to make, thick, creamy, and hearty. All your favorite baked potato flavors are packed into this comforting and warming meal! While this baked potato soup is creamy, it doesn

Gingerbread Bars
Gingerbread Bars
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Gingerbread Bars are soft, chewy, and filled with cozy flavors. Topped with a delicious cream cheese frosting, this easy dessert is perfect for gingerbread lovers! Gingerbread Bars I’m back with a gingerbread recipe, friends! If you hate rolling dough and cutting out cookies, this gingerbread cookie bar recipe was made for you. Not only is it incredibly easy to make, but it’s just as delicious (and dare I say better?) than regular gingerbread cookies. And trust me, I’m a big fan of gingerb...

How to Use the Instant Pot for Indian and Pakistani Cooking
How to Use the Instant Pot for Indian and Pakistani Cooking
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Considering stovetop pressure cookers have been the norm in Indian and Pakistani kitchens for decades, it’s no surprise that modern-day electric pressure cookers like the Instant Pot have also made their place. This post highlights some pros and cons, FAQs, and includes helpful Instant Pot cooking times! If you’re new to the Instant Pot or just want to learn how to use it for Indian & Pakistani cooking, this will help shorten your learning curve. It includes helpful tips on how much wate...

Savoury French Toast | Spicy Bombay Toast
Savoury French Toast | Spicy Bombay Toast
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Bread slices dunked in a mixture of mint, coriander, green chillies, shallots, ginger or garlic, fennel seeds, eggs and milk and toasted with butter - Savoury French Toast of India! This is my mom's eruville rotti vatiye (spicy bread toast). Savoury French Toast recipe or what we know as Spicy Bombay Toast recipe is made by dipping sliced bread in a herby and spicy egg mixture and pan-frying it in butter to a delicious toast. The trio of Indian condiment - mint, coriander and green chillies alo...

Marie Callender’s Banana Cream Pie
Marie Callender’s Banana Cream Pie
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You will love this super easy and delicious copycat Marie Callender’s banana cream pie recipe. It has fresh bananas and a wonderful creamy filling. This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases. The Best Banana Cream Pie Recipe This recipe is simple, yet delicious and full of that creamy banana flavor. You will be using fresh bananas and making your own cream filling. It also has a homemade whipped cream topping to finish off this Marie Callender?...

Tapioca in Spicy Coconut | Kappa Puzhukku
Tapioca in Spicy Coconut | Kappa Puzhukku
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Kappa Puzhukku or Kizhangu Bariyathu is a dish of boiled and mashed tapioca that is mixed with spicy flavour-packed coconut chutney and is finished off with a coconut oil tempering. Served for breakfast or lunch or dinner with fish, chicken or beef curry. Since the time I moved to UAE, I have been attempting the food that we grew up eating because it is so easy to procure the ingredients here unlike in Yanbu. (Btw, I heard Yanbu is getting a LuLu soon.) But honestly, we don't call this Kappa Pu...

Apple Butter
Apple Butter
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A little tangy and a little sweet with a whole lot of spice, this Homemade Crockpot Apple Butter is the ultimate fruit spread! This recipe is made that much easier with the help of a trusty slow cooker!  If you love this recipe, you will also love this Ganache and this Caramel Sauce. The best part about Fall baking is hands down the smells. The autumnal scents of pumpkin, cinnamon, and vanilla wafting around a warm kitchen is pure nirvana. I’d bake all day long just to be immersed in heavy sp...

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