Pumpkin Kheer recipe - Kaddu kheer recipe - Kheer recipe
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I wanted to try vegetable base kheer for quite some time I have posted sweet potato kheer. I have seen many posts about pumpkin kheer. I read in some blog this is done for Navratri. It is a very simple yet delicious kheer. You can add sugarless Koya or condense milk to increase the richness. I have added moong dal together with Pumpkin you can do it without or replace it with channa dal. Do try out this simple version and provide your feedbackIngredients:Grated Pumpkin - 1 cupMoong dal/split yel...
Valentine M&M Cookie Bars
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Valentine M&M Cookie Bars Valentine M&M Cookie Bars are quicker than cookies to make and just as tasty! These delicious bars are chewy, tender, and packed with chocolate and M&M’s. Valentine M&M Cookie Bars These easy cookie bars are festive, fun, and the perfect treat to make this February! These bars are soft, chewy, and rich speckled throughout with […] The post Valentine M&M Cookie Bars is found on Chelsea's Messy Apron....
Triple Chocolate Hot Cocoa Cookie Bars
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These hot cocoa cookie bars are made with three kinds of chocolate! Semi-sweet chocolate, milk chocolate and white chocolate. And they wouldn’t be complete without mini marshmallows and festive Christmas sprinkles. Today is day 9 of the ’12 days of Christmas cookies’ here on Modern Crumb! Raise your hand if you love hot cocoa in the winter! These triple chocolate hot cocoa cookie bars are so chocolatey, with gooey mini marshmallows throughout and topped with lots of fun red and green Chris...
Lauki Chana Dal Recipe | Dudhi Chana Dal | High Protein Bottle Gourd Lentil Curry
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Lauki Chana Dal is a nutritious recipe that combined the Bottle Gourd and lentils making it a perfect dish for a wholesome lunch or dinner. Lauki is also known as Doodhi or Giya and one of my favorite dishes while growing up. In the South, we make Kootu with the Lauki that was cooked along with lentils and coconut. When I got married I noticed many similarities with this dish and Kootu. Both used bengal gram and bottle gourd; only that the flavors and textures were different and in no time Dudhi...
Vegan Orange Creamsicles (Gluten-Free)
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These Vegan Orange Creamsicles are an easy 4-ingredient popsicle recipe! Made with fresh orange juice, coconut milk, maple syrup, and vanilla. Cool, creamy, and delicious. Gluten-free, dairy-free. If you want something cool, creamy, sweet, and healthy, you’ve come to right place. This take on the classic orange creamsicle is completely dairy-free and refined sugar-free. Read on for the recipe! Ingredients for Orange Creamsicles Grab those popsicle molds and sticks. Ready? Here are the four ing...
30 Pancake, Waffle Crepe and Fruit Sauce Recipes Sure To Make Your Breakfast Special
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Vegan Sheet Pan Fajitas with Chipotle Queso
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Okay, can we talk? Roasted bell peppers, caramelizey onions, and steak-like portobello mushroom strips just go really well together to begin with! But now add some mashed avocado and a mini-waterfall of spicy chipotle cashew queso, and tuck it all in nice and cozy into a soft flour tortilla, and wow. Game over. This is what
Cookilicious Kitchen Stories - Episode 6
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Cookilicious Kitchen Stories - Episode 6 Episode 6 - Idli-Chutney, A Delicious South Indian Breakfast Hello and welcome to the sixth episode of Cookilicious Kitchen Stories. In our last episode, we talked about making Dum Aloo, a popular dish from North India. Today, we’ll be talking about a delicacy from the South of India. Before we start, I’d like to request... READ:Cookilicious Kitchen Stories - Episode 6...
Nutella Brownies
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These Nutella Brownies are fudgy, gooey and made in one bowl! Using just 3 ingredients, they are flourless and grain free, and melt in your mouth! Is there anything more delicious than Nutella? I think not. I grew up eating Nutella on an almost daily basis. My morning toast had a generous portion slathered on […]...
Cinnamon Roll Crust Pumpkin Pie
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With a stunning cinnamon-swirled pie crust on the bottom, and coils of cinnamon-sugar-rippled pie crust on top, this Cinnamon Roll Crust Pumpkin Pie is an unconventional way to elevate classic pumpkin pie this holiday season! It’s very unique, and doesn’t scrimp on tastiness either. To easily view all of the blog recipes, follow along on Pinterest! Here’s what I’ll say about this Cinnamon Roll Crust Pumpkin Pie: it turned out differently than I thought, and I almost didn’t share it on ...
blueberry galette
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Skip the pie plate and bake a free-form blueberry pie instead! This rustic blueberry galette couldn’t be easier to make and is just as tasty (maybe even, *gasp*, tastier?) than a traditional pie, but comes together in a fraction of the time and effort. And if you love pie crust, the ratio of crust to filling in this galette is perfection. Whether you make it for Mom this weekend or because it feels like a good day to bake, you will love the simplicity of this blueberry galette recipe. (more…...
Magical Mushroom Recipes
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October the 15th is National Mushroom Day and since mushrooms are one of my favourite foods I took it as an excuse to roundup some of my tastiest mushroom recipes! Mushrooms are so versatile! You can use them in breakfasts, lunches, dinners, snacks,